We’re excited to announce our brand new ‘Weekly Bites’!
We've just launched our new 'Weekly Bites', a collection of special discounts each week on the following lines - * 1 x Meat…
We've just launched our new 'Weekly Bites', a collection of special discounts each week on the following lines - * 1 x Meat…
Here at County Foods we’re feeling festive and have been busy supplying our customers with everything they need for the Christmas period. We…
The project, funded by the UK Government through the UK Shared Prosperity Fund, involves the installation of thermal curtains in the chilled and…
Last weekend staff and their families got together to celebrate the company successfully running for two decades. The event was held at the…
An exciting new development happening this year is the launch of our new County Select premium range. This includes a large dry-aging room…
Here at the largest independent catering butchers in the South we are celebrating 20 years trading! Managing Director, Doron Krips, began his interest…
As part of National Butchers’ Week, we’ve opened the factory doors to give a behind-the-scenes look into the world of butchery. This annual…
Local scout Ollie Lewis dropped in to see us on Friday 12th August and met Doron Krips our Managing Director. Ollie a scout…
At County Foods we are working with our new charity, Hope for Food, to help support individuals and families in Bournemouth and the…
We at County Foods, are celebrating our 18th anniversary. What began in 2004 as a small business with just 5 employees has risen…
Yesterday we invited some of the members of the incredible Crumbs Project to tour our facility! We discussed health and safety, Red Tractor,…
Unfortunately, the unforeseen events within Ukraine have drastically affected a broad range of economic sectors and markets. We are working closely with our…